Homemade Herbal Mead

The oldest of humankind’s experiments with fermentation, and certainly one of the most delicious, mead is a special alchemy of honey and yeasts. Not just another alcohol, mead is an excellent carrier for the medicinal actions of herbs! In fact, one of the names for herb-infused mead, metheglin, speaks to its original use as a folk medicine.

In this class we’ll demonstrate the basic mead-making process, and share our experiences with introducing herbs at various stages of the fermentation process. You’ll be brewing your own in no time!

bottles of homemade mead

Wednesday, March 16th, 2016
7:00pm – 9:00pm
25 St. Mary’s Court, Brookline

The fee for this class is $20.

RSVP by filling out our contact form, emailing us at info@commonwealthherbs.com, or calling 617-750-5274.

This class took place in the past. Interested in a re-run? Let us know!


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